It is estimated that there are 1030 viruses in
the ocean (approximately 10 times as many as bacteria). Viruses are not just
abundant in number they are also genetically diverse. They influence the composition of marine
communities and play an important role in biochemical cycles. Moreover viruses
control microbial mortality and may help maintain diversity.
The study by De Corte et al. (2012) looked at the factors
controlling viral distribution, abundance and production to assess the
potential variations in the relationship between viruses and prokaryotes across
a latitudinal transect in the North Atlantic Ocean.
This study is important because currently most published
material on virus-prokaryote interactions in marine environments focus on near
shore waters whereas in this case a wider area over 4 North Atlantic provinces in
different pelagic zones are used.
Many factors may influence distribution of viruses throughout
the ocean but in the end viral distribution depends on the availability of
suitable host therefore both prokaryote production and abundance were measured as
well as viral production and abundance. The aforementioned factors were assessed
throughout the water column and at different depth to determine the potential
variations in interactions. Samples were obtained from 24 depths at 33 stations
from 5 different pelagic zones. Prokaryote and viral abundance was measured
using flow cytometry standard procedure. Samples were stained with SBYR Green I
(a fluorescent dye) after being shock frozen with N2. Viral production
was measured using the dilution approach. Prokaryote production was measured
using an assay for radioactively labelled leucine incorporation. Radio activity
of the samples and a blank were measured and after basic calculations the
results were converted into the incorporation rate.
Results showed a significant decrease in abundance of
viruses and prokaryotes with depth over all stations (abundance was negatively
related to depth) Prokaryote production also decreased with depth. Lytic viral
production decreased and lysogenic production stayed the same. Multivariate regression
analysis was used to predict the factors explaining the variability of viral
abundance between the different depths. Taking the whole data set into
consideration the variation was mainly explained by prokaryote abundance,
temperature and latitude which together accounted for 73% of total variation. Prokatyote
abundance alone accounted for 46% of the variation in abundance. Temperature and prokaryotic abundance were
seen to be the main factors influencing the differences in viral abundance
between the 4 provinces, 2 mainly influenced by temperature and 2 by viral
abundance. Based on the above results by De Corte et al. (2012) concluded that
virus-host interactions significantly change in different oceanic provinces in
response to biological factors i.e. host availability but also to chemical and
physical factors in the environment.
De Corte,
Daniele Sintes, Eva Yokokawa, Taichi Reinthaler, Thomas Herndl, Gerhard J
(2012) Links between viruses and prokaryotes throughout the water column along
a North Atlantic latitudinal transect. The ISME
Journal (2012) 6, 1566–1577.
Hey Georgia, interesting post. I was just wondering whether temperature could cause the changes in prokaryote abundance, which in turn then changed the virus abundance?
ReplyDeleteI know you said that temperature and prokatyote abundance were the two main factors influencing the virus abundance, but I just wanted to ask if temperature controlled the prokaryote abundance, making temperature a single influential factor.
Thanks.